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ACCREDITATION
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Prof.
Jozef Nagy
, DVM, PhD
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Year
Category
Publication
2015
ADC
NAGYOVÁ, Alena - KORIM, Peter - MELLEN, Martin -
NAGY
,
Jozef
- POPELKA, Peter - PIPOVÁ, Monika. The efficacy of air spray chilling and its impact on microbial quality of broiler carcasses. In: Italian Journal of Animal Science. 2015. ISSN 1594-4077, Vol. 14, č. 1(2015), s. 120-123.
(2015:
0.841 - IF
, 32 - H-index, 0.932 - IF 5y, 0.484 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
2015
ADE
MAČANGA, Ján - KORÉNEKOVÁ, Beáta - BRENESSELOVÁ, Martina - MARCINČÁK, Slavomír -
NAGY
,
Jozef
. Physicochemical indicators of the quality of differentially gained rabbit meat. In: Maso International. 2015. ISSN 1805-5281, Vol. 5, č. 1(2015), s. 49-52.
2015
ADE
MAŽENSKÝ, Dávid -
NAGY
,
Jozef
- HOLOVSKÁ, Katarína - FLEŠÁROVÁ, Slávka. The effect of chilling and freezing on histological structure in slaughter poultry : [Vplyv chladenia a mrazenia na histologickú štruktúru u jatočnej hydiny] In: Maso International. 2015. ISSN 1805-5281, Vol. 5, č. 1(2015), s. 53-57.
2015
ADF
MARCINČÁKOVÁ, Dana - MAČANGA, Ján -
NAGY
,
Jozef
- MARCINČÁK, Slavomír - POPELKA, Peter - VAŠKOVÁ, Janka - JAĎUTTOVÁ, Iveta - MELLEN, Martin. Effect of supplementation of the diet with humic acids on growth performance and carcass yield of broilers. In: Folia veterinaria. 2015. ISSN 0015-5748, Roč. 59, č. 3 (2015), s. 165-168.
2015
AED
MAČANGA, Ján - KORÉNEKOVÁ, Beáta - BRENESSELOVÁ, Martina - MARCINČÁK, Slavomír -
NAGY
,
Jozef
. Priebeh fyzikálno-chemických zmien v mäse farmových a voľne žijúcich králikov divých : [The course of physic-chemical changes in the meat of farmed and wild rabbits] In: Zborník vedeckých prác : Slovenská spoločnosť pre poľnohospodárske, lesnícke, potravinárske a veterinárske vedy pri SAV v Bratislave. 1. vyd. Zvolen : Ústav ekológie lesa SAV, 2015. ISBN 978-80-89408-20-7, s. 168-171.
2015
AED
MARCINČÁKOVÁ, Dana - MAČANGA, Ján - MARCINČÁK, Slavomír -
NAGY
,
Jozef
- BAČA, Martin - POPELKA, Peter - MELLEN, Martin. Vplyv humínových kyselín na rastové parametre a jatočnú výťažnosť broilerových kurčiat : [Effect of humic acids on growing parameters and carcass yield of broilers chickens] In: Zborník vedeckých prác : Slovenská spoločnosť pre poľnohospodárske, lesnícke, potravinárske a veterinárske vedy pri SAV v Bratislave. 1. vyd. Zvolen : Ústav ekológie lesa SAV, 2015. ISBN 978-80-89408-20-7, s. 175-177.
2015
AED
REITZNEROVÁ, Anna -
NAGY
,
Jozef
- MARCINČÁK, Slavomír. Vplyv humínových kyselín na rozkladné zmeny tukov v mäse brojlerových kurčiat : [Effect of humic acid on decomposition changes of fat in broiler chickens meat] In: Zborník vedeckých prác : Slovenská spoločnosť pre poľnohospodárske, lesnícke, potravinárske a veterinárske vedy pri SAV v Bratislave. 1. vyd. Zvolen : Ústav ekológie lesa SAV, 2015. ISBN 978-80-89408-20-7, s. 183-186.
2015
AED
MAČANGA, Ján - KORÉNEKOVÁ, Beáta - BRENESSELOVÁ, Martina - MARCINČÁK, Slavomír -
NAGY
,
Jozef
. Zmeny fyzikálno-chemických ukazovateľov kvality mäsa voľne žijúcich a farmových králikov divých počas zrecieho procesu a ich vplyv na senzorické vlastnosti : [Changes in the physical-chemical quality parameters of meat of wild and farmed wild rabbits during the ripening process and their impact on sensory properties] In: Zdravie zvierat, kvalita krmív a potravín - AGROKOMPLEX 2015 : Zborník vedeckých príspevkov. 1. vyd. Košice : UVLF, 2015. ISBN 978-80-8077-478-3, CD-ROM, s. 42-46.
2015
AFC
REITZNEROVÁ, Anna - BARANOVÁ, Mária -
NAGY
,
Jozef
. Vplyv skladovania na kvalitu pšeničného lepku : [The effect of storage on the quality of wheat gluten] In: Hygiena a technologie potravin – XLV. Lenfeldovy a Höklovy dny, Brno, 14. a 15. října 2015 : Sborník přednášek a posterů. 1. vyd. Brno : VFU, 2015. ISBN 978-80-7305-762-6, CD-ROM, s. 167-171.
2015
AFD
MAČANGA, Ján - KORÉNEKOVÁ, Beáta - BRENESSELOVÁ, Martina - MARCINČÁK, Slavomír -
NAGY
,
Jozef
. Fyzikálno-chemické ukazovatele kvality mäsa králikov divých získaného rozdielnym spôsobom : [Physical-chemical indicators of quality of wild rabbit meat obtained in different ways] In: HYGIENA ALIMENTORUM XXXVI: Bezpečné a kvalitné produkty hydiny, rýb, voľne žijúcej a farmovej zveri, 13. - 15. mája 2015, Štrbské Pleso, SR : Zborník prednášok a posterových prezentácií z medzinárodnej vedeckej konferencie. 1. vyd. Košice : UVLF, 2015. ISBN 978-80-8077-458-5, s. 77-79.
Number of records in database: 25
Last database update: 07. 11. 2023 12:52:23
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