Skip to content
Home
Academic senate
Account
ACCREDITATION
Acreditation comittee
Annual Quality Reports
Board of Trustees
Characteristics of the research output
Committee for clinical activities
Committee for design, modification and approval of Habilitation Proceedings and Proceedings for the Appointment of Professors
Committee for education
Committee for Scientific Research
Committees for the design, modification and approval of study programmes
Cycle of design, modification and periodic evaluation of the study programme
Decisions issued by the UVMP Accreditation Committee in Košice
Documents concerning the internal quality system
Fields of study
Habilitation proceedings and Proceedings for the Appointment of Professors
Information about study programme
Internal evaluation report
List of projects
List of projects
Log In
Logout
LSWITCH
PDCA Cycle
Personal profile
Persons responsible for the quality of habilitation proceedings and proceedings for the appointment of professors
Persons responsible for the quality of the study programmes
Publication activity
Publication output
Quality Board
Register of publishing activities
Research/art/teacher profile of a person
Research/art/teacher profile of a person
Scientific Board
Study plan
Study programmes
Subject information letter
Subjects
Subjects
Teachers list
WELCOME
#2948 (no title)
Account
ACCREDITATION
Annual Quality Reports
Characteristics of the research output
Cycle of design, modification and periodic evaluation of the study programme
Decisions issued by the UVMP Accreditation Committee in Košice
Documents concerning the internal quality system
Fields of study
Habilitation proceedings and Proceedings for the Appointment of Professors
Information about study programme
Internal evaluation report
Log In
Logout
LSWITCH
PDCA Cycle
Personal profile
Persons responsible for the quality of habilitation proceedings and proceedings for the appointment of professors
Research/art/teacher profile of a person
Research/art/teacher profile of a person
Study programmes
#2654 (no title)
Teachers list
The Quality Portal has a new version
WELCOME
#1366 (no title)
#981 (no title)
Academic senate
Acreditation comittee
Board of Trustees
Committee for clinical activities
Committee for design, modification and approval of Habilitation Proceedings and Proceedings for the Appointment of Professors
Committee for education
Committee for Scientific Research
Committees for the design, modification and approval of study programmes
Quality Board
Scientific Board
#976 (no title)
Publication activity
Publication output
Register of publishing activities
#2652 (no title)
Study plan
Subject information letter
Subjects
#1713 (no title)
#990 (no title)
#3585 (no title)
#3583 (no title)
List of projects
List of projects
Persons responsible for the quality of the study programmes
Subjects
#477 (no title)
Publication activity
Assoc. prof.
Pavel Maľa
, DVM, PhD
AAA
AAB
ABC
ABD
ACA
ACB
ACC
ACD
ADC
ADD
ADE
ADF
ADM
ADN
AEC
AED
AEE
AEF
AEG
AEH
AEM
AFA
AFB
AFC
AFD
AFE
AFF
AFG
AFH
AFK
AFL
AGI
AGJ
BAA
BAB
BBA
BBB
BCB
BCI
BCK
BDC
BDE
BDF
BDM
BEC
BED
BEE
BEF
BFA
BFB
BGH
BHG
DAI
EAI
EAJ
EDI
EDJ
FAI
GAI
GHG
GII
N/A
K-2022
V1
V2
V3
O1
O2
O3
P1
D1
I1
I2
I3
IF
IF5
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
Older
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1989
1988
1987
1986
1985
1984
1983
1982
1981
1980
Year
Category
Publication
2006
AFD
MAĽA
,
Pavel
- BARANOVÁ, Mária - SABOLOVÁ, Gabriela. Príspevok k vzdelávaniu a profesionalizácie hodnotiteľov potravinárskych produktov : [Contribution towards the education of the food products professional assessors] In: Hygiena alimentorum XXVII - Bezpečnosť a kvalita produktov hydiny, rýb a zveriny - záruke spokojnosti konzumenta. Košice : Univerzita veterinárskeho lekárstva, 2006. ISBN 80-7148-055-X, s. 425-428.
2006
AFD
BARANOVÁ, Mária - DITTRICHOVÁ, Helena -
MAĽA
,
Pavel
- BURDOVÁ, Oľga. Sójový nápoj - alternatívny zdroj bielkovín : [Soya drink - an alernative source of protein] In: Bezpečnosť a kontrola potravín - I. diel. Nitra : Slovenská poľnohospodárska univerzita, 2006. ISBN 80-8069-681-0, s. 182-185.
2006
AFD
BARANOVÁ, Mária -
MAĽA
,
Pavel
- MARCINČÁK, Slavomír - BURDOVÁ, Oľga. Využitie seitanu a červenej fermentovanej ryže pri inovácii hydinových výrobkov : [Use of seitan and red yeast rice for inovation of poultry meat products] In: Hygiena alimentorum XXVII - Bezpečnosť a kvalita produktov hydiny, rýb a zveriny - záruke spokojnosti konzumenta. Košice : Univerzita veterinárskeho lekárstva, 2006. ISBN 80-7148-055-X, s. 189-192.
2006
BCI
MÁTÉ, Dionýz -
MAĽA
,
Pavel
- SABOLOVÁ, Gabriela. Senzorické posudzovanie mäsových a mliečnych výrobkov. Rec. 1. vyd. Košice : IVVL, 2006. ISBN 80-968818-7-6, 20 s.
2006
BCI
MAĽA
,
Pavel
- SABOLOVÁ, Gabriela. Senzorické posudzovanie mlieka a mliečnych výrobkov. Rec. 1. vyd. Košice : IVVL, 2006. ISBN 80-89280-00-5, 14 s.
2006
BDF
DUDRIKOVÁ, Eva -
MAĽA
,
Pavel
. Stratégia ochrany zdravia ľudí - mlieko vo výžive ľudí I. časť:Bielkoviny. In: Slovenský veterinársky časopis. 2006. ISSN 1335-0099, Roč. 31, č. 5 (2006), s. 282-285.
2005
AFC
BARANOVÁ, Mária -
MAĽA
,
Pavel
- BURDOVÁ, Oľga - MARCINČÁKOVÁ, Dana. Aplikácia prírodného farbiva Monascus do tavených syrov : [Application of Monascus purpureus in manufacture of processed cheeses] In: XXXV. Lenfeldovy a Höklovy dny - Konference o hygieně a technologii potravin. Brno : VFU, 2005. s. 63-67.
2005
AFC
BARANOVÁ, Mária -
MAĽA
,
Pavel
- BURDOVÁ, Oľga - MARCINČÁKOVÁ, Dana. Možnosti aplikácie prírodného farbiva Monascus purpureus pri výrobe kyslomliečnych výrobkov : [Alternative application natural ingredient Monascus purpureus for the manufacture fermanted milk products] In: XXXV. Lenfeldovy a Höklovy dny - Konference o hygieně a technologii potravin. Brno : VFU, 2005. s. 68-70.
2005
AFC
MAĽA
,
Pavel
- BARANOVÁ, Mária - MARCINČÁKOVÁ, Dana. Stupeň poznania a úroveň konzumácie mlieka a mliečnych výrobkov u vysokoškolskej mládeže : [Knowledge and consumption of milk and milk products by university students] In: XXXV. Lenfeldovy a Höklovy dny - Konference o hygieně a technologii potravin. Brno : VFU, 2005. s. 104-108.
2005
AFD
BARANOVÁ, Mária -
MAĽA
,
Pavel
- BURDOVÁ, Oľga - MARCINČÁKOVÁ, Dana. Monascus purpureus ako alternatívna prídavná látka z pohľadu bezpečnosti potravín : [Monascus purpureus an alternative additives from food safety point of view] In: Bezpečnosť a kontrola potravín. Zborník prác z medzinárodnej vedeckej konferencie, Nitra 6.-7. apríla 2005. Nitra : Slovenská poľnohospodárska univerzita, 2005. ISBN 80-8069-503-2, s. 3-4.
Number of records in database: 272
Last database update: 07. 11. 2023 12:52:23
First
Previous
Next
Last
Page
16
of 28
Skip to content
Open toolbar
Accessibility Tools
Accessibility Tools
Geyscale / Odtiene šedej
Geyscale / Odtiene šedej
High Contrast / Vysoký kontrast
High Contrast / Vysoký kontrast
Negative Contrast / Negatívny kontrast
Negative Contrast / Negatívny kontrast
Light Background / Svetlé pozadie
Light Background / Svetlé pozadie
Links Underline / Podčiarknuté odkazy
Links Underline / Podčiarknuté odkazy
Readable Font / Čitateľné písmo
Readable Font / Čitateľné písmo
Reset
Reset