Title: Characterisation of Lactobacilli from ewe´s and goat´s milk for their further processing re-utilisation.
Record: KOLOŠTA, Miroslav - SLOTTOVÁ, Anna - DRONČOVSKÝ, Maroš - KLAPÁČOVÁ, Lýdia - KMEŤ, Vladimír - BUJŇÁKOVÁ, Dobroslava - LAUKOVÁ, Andrea - GREIF, Gabriel - GREIFOVÁ, Mária - TOMÁŠKA, Martin. Characterisation of Lactobacilli from ewe´s and goat´s milk for their further processing re-utilisation. In: Potravinárstvo. 2014. ISSN 1337-0960, Vol. 8, č. 1 (2014), online, s. 130-134.
Year: 2014
Category: ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases
Authors:KOLOŠTA Miroslav0 %
SLOTTOVÁ Anna0 %
DRONČOVSKÝ Maroš0 %
KLAPÁČOVÁ Lýdia0 %
KMEŤ Vladimír0 %
BUJŇÁKOVÁ Dobroslava0 %
LAUKOVÁ Andrea0 %
GREIF Gabriel0 %
GREIFOVÁ Mária0 %
TOMÁŠKA Martin0 %
Edition: Potravinárstvo
Vol. 8, č. 1 (2014), online, s. 130-134
Country of issue: Slovakia
ISSN:1337-0960
Research area: 200 - Veterinary Sciences
Language: english
ARL URL: https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0020974-Characterisation-of-Lactobacilli-from-ewes-and-goats-milk-for-their-further-processing-reutilisat/
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