I. BASIC INFORMATION
II. HIGHER EDUCATION AND FURTHER QUALIFICATION GROWTH
III. CURRENT AND PREVIOUS EMPLOYMENT
IV. DEVELOPMENT OF PEDAGOGICAL, PROFESSIONAL, LANGUAGE, DIGITAL AND OTHER SKILLS
V. OVERVIEW OF ACTIVITIES WITHIN THE TEACHING CAREER AT THE UNIVERSITY
V.1. Overview of the profile courses taught in the current academic year according to study programmes
V.2. Overview of the responsibility for the delivery, development and quality assurance of the study programme or its part at the university in the current academic year 4
V.3. Overview of the responsibility for the development and quality of the field of habilitation procedure and inaugural procedure in the current academic year
V.4. Overview of supervised final theses
V.5. Overview of other courses taught in the current academic year according to study programmes
VI. OVERVIEW OF THE RESEARCH/ARTISTIC/OTHER OUTPUTS
VI.1. Overview of the research/artistic/other outputs and the corresponding citations
VI.2. The most significant research/artistic/other outputs 5
VI.3. The most significant research/artistic/other outputs over the last six years 6
VI.4. The most significant citations corresponding to the research/artistic/other outputs 7
VI.5. Participation in conducting (leading) the most important research projects or art projects over the last six years 8
VII. OVERVIEW OF ORGANIZATIONAL EXPERIENCE RELATED TO HIGHER EDUCATION AND RESEARCH/ARTISTIC/OTHER ACTIVITIES 9
VIII. OVERVIEW OF INTERNATIONAL MOBILITIES AND VISITS ORIENTED ON EDUCATION AND RESEARCH/ARTISTIC/ OTHER ACTIVITIES IN THE GIVEN FIELD OF STUDY
IX. OTHER RELEVANT FACTS 10
II. HIGHER EDUCATION AND FURTHER QUALIFICATION GROWTH
II.a Name of the university or institution | II.b Year | II.c Study field and programme | |
---|---|---|---|
II.1 First degree of higher education | |||
II.2 Second degree of higher education | Pavol Jozef Šafárik University in Košice, Faculty of Science | 1989 | inorganic chemistry |
II.3 Third degree of higher education | University of Veterinary Medicine and Pharmacy in Košice | 2016 | animal hygiene and the environment |
II.4 Associate professor | |||
II.5 Professor | |||
II.6 Doctor of Science (DrSc.) |
III. CURRENT AND PREVIOUS EMPLOYMENT
III.a Occupation-position | III.b Institution | III.c Duration | |
---|---|---|---|
lecturer | The University of Veterinary Medicine and Pharmacy in Košice | 2008 | up to now |
chemical laboratory technician | The University of Veterinary Medicine and Pharmacy in Košice | 2007 | 2008 |
business clerk | Tradix Slovakia s.r.o | 2007 | 2007 |
business group manager | Kontinuita insurance company a.s. | 2006 | 2006 |
regional director of a commercial insurance company | Aegon Levensverzekering N. V. | 2005 | 2006 |
head of the department of the register of insured persons and payers | Common health insurance company | 1998 | 2005 |
head of the department of the register of insured persons and payers | Insurance company of the Ministry of the Interior of the Slovak Republic | 1994 | 1998 |
assistant | Institute of Clinical and Experimental Medicine, Faculty of Medicine,UPJŠ | 1990 | 1991 |
assistant | UPJŠ – Faculty of Science, Department of Analytical and Physical Chemistry | 1990 | 1990 |
microbiologist | Slovak Agricultural and Food Inspection | 1989 | 1990 |
IV. DEVELOPMENT OF PEDAGOGICAL, PROFESSIONAL, LANGUAGE, DIGITAL AND OTHER SKILLS
IV.a Activity description, course name, other | IV.b Name of the institution | IV.c Year |
---|---|---|
English course | Nova Training,.s.r.o. | 2012 |
Work with PC and Windows III | Nova Training,.s.r.o. | 2012 |
Managerial skills | Nova Training,.s.r.o. | 2012 |
V. OVERVIEW OF ACTIVITIES WITHIN THE TEACHING CAREER AT THE UNIVERSITY
V.1. Overview of the profile courses taught in the current academic year according to study programmes
V.1.a Name of the profile course | V.1.b Study programme | V.1.c Degree | V.1.d Field of study |
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V.2. Overview of the responsibility for the delivery, development and quality assurance of the study programme or its part at the university in the current academic year 4
V.3. Overview of the responsibility for the development and quality of the field of habilitation procedure and inaugural procedure in the current academic year
V.3.a Name of the field of habilitation procedure and inaugural procedure | V.3.b Study field to which it is assigned |
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V.4. Overview of supervised final theses
V.4.a Bachelor's (first degree) | V.4.b Diploma (second degree) | V.4.c Dissertation (third degree) | |
---|---|---|---|
V.4.1 Number of currently supervised theses | 2 | 1 | 0 |
V.4.2 Number of defended theses | 9 | 2 | 0 |
V.5. Overview of other courses taught in the current academic year according to study programmes
V.5.a Name of the course | V.5.b Study programme | V.5.c Degree | V.5.d Field of study |
---|---|---|---|
General and anorganic chemistry | feed and foodstuff safety full time slovak language | first | veterinary medicine |
Analytical chemistry | feed and foodstuff safety full time slovak language | first | veterinary medicine |
Applied biochemistry | feed and foodstuff safety full time slovak language | first | veterinary medicine |
General and anorganic chemistry | feed and foodstuff safety external slovak language | first | veterinary medicine |
Analytical chemistry | feed and foodstuff safety external slovak language | first | veterinary medicine |
Applied biochemistry | feed and foodstuff safety external slovak language | first | veterinary medicine |
Exercises in chemistry | pharmacy (join study programme) full time slovak language | combined 1st and 2nd | pharmacy |
Chemistry of foodstuffs | pharmacy (join study programme) full time slovak language | combined 1st and 2nd | pharmacy |
Chemistry | food hygiene full time slovak language | combined 1st and 2nd | veterinary medicine |
Food chemistry | food hygiene full time slovak language | combined 1st and 2nd | veterinary medicine |
Chemistry | general veterinary medicine full time english language | combined 1st and 2nd | veterinary medicine |
Food chemistry | general veterinary medicine full time english language | combined 1st and 2nd | veterinary medicine |
Chemistry | general veterinary medicine full time slovak language | combined 1st and 2nd | veterinary medicine |
Food chemistry | general veterinary medicine full time slovak language | combined 1st and 2nd | veterinary medicine |
VI. OVERVIEW OF THE RESEARCH/ARTISTIC/OTHER OUTPUTS
VI.1. Overview of the research/artistic/other outputs and the corresponding citations
VI.2. The most significant research/artistic/other outputs 5
VI.3. The most significant research/artistic/other outputs over the last six years 6
VI.4. The most significant citations corresponding to the research/artistic/other outputs 7
VI.5. Participation in conducting (leading) the most important research projects or art projects over the last six years 8
VII. OVERVIEW OF ORGANIZATIONAL EXPERIENCE RELATED TO HIGHER EDUCATION AND RESEARCH/ARTISTIC/OTHER ACTIVITIES 9
VIII. OVERVIEW OF INTERNATIONAL MOBILITIES AND VISITS ORIENTED ON EDUCATION AND RESEARCH/ARTISTIC/ OTHER ACTIVITIES IN THE GIVEN FIELD OF STUDY
VIII.a Name of the institution | VIII.b Address of the institution | VIII.c Duration (indicate the duration of stay) | VIII.d Mobility scheme, employment contract, other (describe) |
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IX. OTHER RELEVANT FACTS 10