Title: Surviving of commercial probiotic strain lactobacillus rhamnosus GG in Slovak cow lump cheese experimentally inoculated with Listeria innocua.
Record: LAUKOVÁ, Andrea - BURDOVÁ, Oľga - STROMPFOVÁ, Viola - POGÁNY SIMONOVÁ, Monika - KORÉNEKOVÁ, Beáta. Surviving of commercial probiotic strain lactobacillus rhamnosus GG in Slovak cow lump cheese experimentally inoculated with Listeria innocua. In: Journal of Microbiology, Biotechnology and Food Sciences. 2014. ISSN 1338-5178, Vol. 4, č. 1(2014), s. 33-35.
Year: 2014
Category: ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases
Authors:LAUKOVÁ Andrea50 %
BURDOVÁ Oľga20 %
STROMPFOVÁ Viola10 %
POGÁNY SIMONOVÁ Monika10 %
KORÉNEKOVÁ Beáta10 %
Edition: Journal of Microbiology, Biotechnology and Food Sciences
Vol. 4, č. 1(2014), s. 33-35
Country of issue: Slovakia
ISSN:1338-5178
Research area: 200 - Veterinary Sciences
Language: english
ARL URL: https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0020755-Surviving-of-commercial-probiotic-strain-lactobacillus-rhamnosus-GG-in-Slovak-cow-lump-cheese-experi/
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