Title: The effects of two ways of storage on physicochemical changes in pheasant meat : [Účinok dvoch spôsobov uskladnenia na fyzikálno - chemické zmeny v mäse bažantov]
Record: KORÉNEKOVÁ, Beáta - MAČANGA, Ján - BRENESSELOVÁ, Martina - SOPOLIGA, Igor. The effects of two ways of storage on physicochemical changes in pheasant meat : [Účinok dvoch spôsobov uskladnenia na fyzikálno - chemické zmeny v mäse bažantov] In: Slovenian Veterinary Research. 2016. ISSN 1580-4003, Vol. 53, č. 3(2016), s. 111-117.
(2016: 0.250 - IF, 11 - H-index, 0.307 - IF 5y, 0.141 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q)
Year: 2016
Category: ADM - Scientific papers in foreign journals registered in Web of Science or SCOPUS databases
Authors:KORÉNEKOVÁ Beáta50 %
MAČANGA Ján45 %
BRENESSELOVÁ Martina4 %
SOPOLIGA Igor1 %
Edition: Slovenian Veterinary Research
Vol. 53, č. 3(2016), s. 111-117
Country of issue: Slovakia
ISSN:1580-4003
Research area: 200 - Veterinary Sciences
Scientometrics: 2016: 0.250 - IF, 11 - H-index, 0.307 - IF 5y, 0.141 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q
Language: english
ARL URL: https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0025902-The-effects-of-two-ways-of-storage-on-physicochemical-changes-in-pheasant-meat/
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