Title: | Trvanlivé mäsové výrobky – analýza a zamyslenie : [Durable meat products - analysis and reflection] | |
Record: | TUREK, Peter. Trvanlivé mäsové výrobky – analýza a zamyslenie : [Durable meat products - analysis and reflection] In: Maso. 2021. ISSN 1210-4086, Vol. 32, no. 3 (2021), p. 4-7. | |
Year: | 2021 | |
Category: | BDE - Professional work in other foreign magazines | |
Authors: | TUREK Peter | 100 % |
Edition: | Maso Vol. 32, no. 3 (2021), p. 4-7 |
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Country of issue: | Czech Republic | |
ISSN: | 1210-4086 | |
Research area: | 200 - Veterinary Sciences | |
Language: | slovak |