Title: Biotechnologically prepared functional agro-based bioproducts as new types of food/feed supplement with required nutritional design.
Record: ČERTÍK, Milan - KLEMPOVÁ, Tatiana - SLANÝ, Ondrej - MARCINČÁK, Slavomír. Biotechnologically prepared functional agro-based bioproducts as new types of food/feed supplement with required nutritional design. In: 2nd International conference on raw materials to processed foods : conference proceedings. 1. vyd. Adana : Cukurova University, 2021. ISBN 978-625-00-9702-1, s. 20.
Year: 2021
Category: AFE - Abstracts of invited papers from foreign scientific conferences
Authors:ČERTÍK Milan40 %
KLEMPOVÁ Tatiana25 %
SLANÝ Ondrej25 %
MARCINČÁK Slavomír10 %
Autori vydania:SELLI Serkan, KELEBEK Hasim
Edition: 2nd International conference on raw materials to processed foods
conference proceedings
S. 20
Publisher: Cukurova University
Issue number: 1. vyd.
Place of issue: Adana
Country of issue: Turkey
ISBN:978-625-00-9702-1
Research area: 120 - Chemistry, chemical technology and biotechnology
190 - Agricultural and forestry sciences
Language: english
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