Title: Analysis of Slovak raw goat milk microbiome, vitamin E and trace elements content.
Record: LAUKOVÁ, Andrea - MICENKOVÁ, Lenka - GREŠÁKOVÁ, Ľubomíra - MAĎAROVÁ, Michaela - FOCKOVÁ, Valentína - POGÁNY SIMONOVÁ, Monika. Analysis of Slovak raw goat milk microbiome, vitamin E and trace elements content. In: 5th ISEKI-Food E-conferences "Current Food Innovation Trends; the Texture and consumer Perception Perspective" : 1. vyd. Thessaloniki : International Hellenic University, 2022. ISBN 978-618-5630-12-6, online, s. 46.
Year: 2022
Category: O2 - Professional output of publication activity as part of a book publication or collection
Output type: ABP - abstract from the event
Authors:LAUKOVÁ Andrea0 %
MICENKOVÁ Lenka0 %
GREŠÁKOVÁ Ľubomíra0 %
MAĎAROVÁ Michaela0 %
FOCKOVÁ Valentína0 %
POGÁNY SIMONOVÁ Monika0 %
Autori vydania:PAPAGEORGIOU Maria, SKENDI Adriana
Edition: 5th ISEKI-Food E-conferences "Current Food Innovation Trends; the Texture and consumer Perception Perspective"
Book of Abstracts
online, S. 46
Publisher: International Hellenic University
Issue number: 1. vyd.
Place of issue: Thessaloniki
Country of issue: Greece
ISBN:978-618-5630-12-6
Research area: 200 - Veterinary Sciences
Field: Group of study fields: Agricultural and veterinary sciences
Name of the field of study: veterinary medicine
Language: english
URL: https://www.iseki-food.net/iseki-e-conference-2022
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