| Title: | The levels of biogenic amines in poultry meat products. | |
| Record: | DIČÁKOVÁ, Zuzana - SOKOL, Jozef - CABADAJ, Rudolf - BYSTRICKÝ, Pavel. The levels of biogenic amines in poultry meat products. In: Folia veterinaria. 1999. Roč. 43, č. 3 (1999), s. 121-124. | |
| Year: | 1999 | |
| Category: | ADF - Scientific papers in other domestic journals | |
| Authors: | DIČÁKOVÁ Zuzana | 0 % |
| SOKOL Jozef | 0 % | |
| CABADAJ Rudolf | 0 % | |
| BYSTRICKÝ Pavel | 0 % | |
| Edition: | Folia veterinaria Roč. 43, č. 3 (1999), s. 121-124 |
|
| Country of issue: | Slovakia | |
| Research area: | neuvedená | |
| Language: | english | |
| Citations: | |
|---|---|
| 2005: [1] KALAC, P. - KRAUSOVA, P. A review of dietary polyamines: Formation, implications for growth and health and occurrence in foods. In FOOD CHEMISTRY. ISSN 0308-8146, MAR-APR 2005, vol. 90, no. 1-2, p. 219-230. | |