Year Category
Publication
2022 V3 LAUKOVÁ, Andrea - TOMÁŠKA, Martin - FRAQUEZA, Maria Joao - SZABÓOVÁ, Renáta - BINO, Eva - ŠČERBOVÁ, Jana - POGÁNY SIMONOVÁ, Monika - DVOROŽŇÁKOVÁ, Emília. Bacteriocin-producing strain Lactiplantibacillus plantarum LP17L/1 isolated from traditional stored ewe’s milk cheese and its beneficial potential. In: Foods. 2022. ISSN 2304-8158, Vol. 11, no. 7 (2022) , art. no. 959, p. [1-13]
(2021: 5.561 - IF, 53 - H-index, 5.940 - IF 5y, 0.726 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
2022 V3 REGECOVÁ, Ivana - SEMJON, Boris - JEVINOVÁ, Pavlína - OČENÁŠ, Peter - VÝROSTKOVÁ, Jana - ŠUĽÁKOVÁ, Lucia - NOSKOVÁ, Erika - MARCINČÁK, Slavomír - BARTKOVSKÝ, Martin. Detection of microbiota during the fermentation process of wine in relation to the biogenic amine content. In: Foods. 2022. ISSN 2304-8158, Vol. 11, no. 19 (2022), art. no. 3061, p. [1-14]
(2022: 5.200 - IF, 73 - H-index, 5.500 - IF 5y, 0.771 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
2022 V3 ČONKOVÁ, Eva - PROŠKOVCOVÁ, Martina - VÁCZI, Peter - MALINOVSKÁ, Zuzana. In vitro biofilm formation by Malassezia pachydermatis isolates and its susceptibility to azole antifungals. In: Journal of fungi. 2022. ISSN 2309-608X, Vol. 8, no. 11 (2022), art. no. 1209, p. [1-9]
(2022: 4.700 - IF, 51 - H-index, 5.200 - IF 5y, 0.871 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 SMOĽÁK, Dávid - ŠALAMÚNOVÁ, Slavomíra - JACKOVÁ, Anna - HARŠÁNYOVÁ, Mária - BUDIŠ, Jaroslav - SZEMES, Tomáš - VILČEK, Štefan. Analysis of RNA virome in rectal swabs of healthy and diarrheic pigs of different age. In: Comparative Immunology, Microbiology and Infectious diseases. 2022. ISSN 0147-9571, Vol. 90-91, no. (2022), art. no. 101892, p. [1-7]
(2022: 2.000 - IF, 62 - H-index, 2.300 - IF 5y, 0.575 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 ALBRECHT, Elke - ŽITŇAN, Rudolf - KARAFFOVÁ, Viera - REVAJOVÁ, Viera - ČECHOVÁ, Michaela - LEVKUT, Martin - RÖNTGEN, Monika. Effects of the probiotic Enterococcus faecium on muscle characteristics of chickens. In: Life. 2022. ISSN 2075-1729, Vol. 12, no. 11 (2022), art. no. 1695, p. [1-16]
(2022: 3.200 - IF, 46 - H-index, 3.200 - IF 5y, 0.634 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 MOCHNÁČOVÁ, Evelína - PETROUŠKOVÁ, Patrícia - DANIŠOVÁ, Oľga - HUDECOVÁ, Patrícia - BHIDE, Katarína - KULKARNI, Amod - BHIDE, Mangesh Ramesh. Simple and rapid pipeline for the production of cyclic and linear small-sized peptides in E. coli. In: Protein expression and purification. 2022. ISSN 1046-5928, Vol. 191, no. (2022), art. no. 106026, p. [1-12]
(2021: 2.025 - IF, 91 - H-index, 1.634 - IF 5y, 0.443 - SJR, Q3 - SJR Best Q, Q4 - JCR Best Q)
2022 V3 HASSAN, Rasha I.M. - REFAIE, Mohamed S. - EL-SHOUKARY, Ramadan D. - REHAN, Ibrahim F. - ZIGO, František - KARAFFOVÁ, Viera - AMER, Hala Y.. Effect of dietary microalgae (Spirulina platensis) on growth performance, ingestive behavior, hemato-biochemical parameters, and economic efficiency of fayoumi broilers. In: Life. 2022. ISSN 2075-1729, Vol. 12, no. 11 (2022), art. no. 1892, p. [1-11]
(2022: 3.200 - IF, 46 - H-index, 3.200 - IF 5y, 0.634 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 SONDOROVÁ, Miriam - KUČERA, Ján - KAČÍROVÁ, Jana - KRCHOVÁ NAGYOVÁ, Zuzana - ŠURÍN HUDÁKOVÁ, Natália - LIPTÁK, Tomáš - MAĎAR, Marián. Prevalence of periodontal pathogens in Slovak patients with periodontitis and their possible aspect of transmission from companion animals to humans. In: Biology. 2022. ISSN 2079-7737, Vol. 11, no. 10 (2022), art. no. 1529, p. [1-15]
(2022: 4.200 - IF, 62 - H-index, 4.400 - IF 5y, 0.779 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 VOGELAAR, P. - NAKLADAL, Dalibor - SWART, Daniel H. - TKÁČIKOVÁ, Ľudmila - TKÁČIKOVÁ, Soňa - VAN DER GRAAF, A.C. - HENNING, Robert H. - KRENNING, G.. Towards prevention of ischemia-reperfusion kidney injury: Pre-clinical evaluation of 6-chromanol derivatives and the lead compound SUL-138. In: European Journal of Pharmaceutical Sciences. 2022. ISSN 0928-0987, Vol. 168, no. (2022), art. no. 106033, p. [1-15]
(2021: 5.112 - IF, 144 - H-index, 4.775 - IF 5y, 0.732 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
2022 V3 VÁRADY, Matúš - TAUCHEN, Jan - FRAŇKOVÁ, Adéla - KLOUČEK, Pavel - POPELKA, Peter. Effect of method of processing specialty coffee beans (natural, washed, honey, fermentation, maceration) on bioactive and volatile compounds. In: LWT - Food Science and Technology. 2022. ISSN 0023-6438, Vol. 172, no. (2022), art. no. 114245, p. [1-8]
(2022: 6.000 - IF, 158 - H-index, 6.000 - IF 5y, 1.173 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
Number of records in database: 1289
Last database update: 07. 11. 2023 12:52:23
Page 10 of 129
Skip to content