Title: | Authentication and preference mapping of ham. | |
Record: |
BENEŠOVÁ, Lucia - GOLIAN, Jozef - MARTIŠOVÁ, Patrícia - SEMJON, Boris - ZAJÁC, Peter - ČAPLA, Jozef - VLČKO, Tomáš. Authentication and preference mapping of ham. In: Potravinarstvo Slovak Journal of Food Sciences. 2019. ISSN 1338-0230, Roč. 13, č. 1 (2019), s. 1051-1056. (10 - H-index, 0.270 - SJR, Q3 - SJR Best Q) |
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Year: | 2019 | |
Category: | ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases | |
Authors: | BENEŠOVÁ Lucia | 16 % |
GOLIAN Jozef | 14 % | |
MARTIŠOVÁ Patrícia | 14 % | |
SEMJON Boris | 14 % | |
ZAJÁC Peter | 14 % | |
ČAPLA Jozef | 14 % | |
VLČKO Tomáš | 14 % | |
Edition: | Potravinarstvo Slovak Journal of Food Sciences Roč. 13, č. 1 (2019), s. 1051-1056 |
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Country of issue: | Slovakia | |
ISSN: | 1338-0230 | |
Research area: | 190 - Agricultural and forestry sciences | |
Scientometrics: | 10 - H-index, 0.270 - SJR, Q3 - SJR Best Q | |
Language: | english | |
ARL URL: | https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0033867-Authentication-and-preference-mapping-of-ham/ |