Title: Effect of gluten on the quality of meat products.
Record: VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - ZIGO, František - DANČOVÁ, Nikola. Effect of gluten on the quality of meat products. In: Acta Fytotechnica et Zootechnica. 2021. ISSN 1335-258X, Roč. 24, č. (2021), s. 80-84.
(3 - H-index, 0.115 - SJR, Q4 - SJR Best Q)
Year: 2021
Category: ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases
Authors:VÝROSTKOVÁ Jana45 %
REGECOVÁ Ivana44 %
ZIGO František10 %
DANČOVÁ Nikola1 %
Edition: Acta Fytotechnica et Zootechnica
Monothematic issue: Problems and risks in animal production)
Roč. 24, č. (2021), s. 80-84
Country of issue: Slovakia
ISSN:1335-258X
Research area: 200 - Veterinary Sciences
Scientometrics: 3 - H-index, 0.115 - SJR, Q4 - SJR Best Q
Language: english
URL: http://acta.fapz.uniag.sk/journal/index.php/on_line/article/view/861/pdf
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