Title: Effect of supplementation with solid-state fermented feed in the diet of laying hens on egg qualitative variables.
Record: SEMJON, Boris - DUDRIKOVÁ, Eva - JAĎUTTOVÁ, Iveta - BARTKOVSKÝ, Martin - KLEMPOVÁ, Tatiana - MARCINČÁKOVÁ, Dana - SLANÝ, Ondrej - MARCINČÁK, Slavomír. Effect of supplementation with solid-state fermented feed in the diet of laying hens on egg qualitative variables. In: Potravinarstvo Slovak Journal of Food Sciences. 2020. ISSN 1338-0230, Vol. 14, no. (2020), p. 519-527.
(12 - H-index, 0.259 - SJR, Q3 - SJR Best Q)
Year: 2020
Category: ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases
Authors:SEMJON Boris45 %
DUDRIKOVÁ Eva10 %
JAĎUTTOVÁ Iveta1 %
BARTKOVSKÝ Martin10 %
KLEMPOVÁ Tatiana5 %
MARCINČÁKOVÁ Dana10 %
SLANÝ Ondrej5 %
MARCINČÁK Slavomír14 %
Edition: Potravinarstvo Slovak Journal of Food Sciences
Vol. 14, no. (2020), p. 519-527
Country of issue: Slovakia
ISSN:1338-0230
Research area: 200 - Veterinary Sciences
Scientometrics: 12 - H-index, 0.259 - SJR, Q3 - SJR Best Q
Language: english
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