Title: Identification of Penicillium verrucosum, Penicillium commune, and Penicillium crustosum isolated from chicken eggs.
Record: DEMJANOVÁ, Soňa - JEVINOVÁ, Pavlína - PIPOVÁ, Monika - REGECOVÁ, Ivana. Identification of Penicillium verrucosum, Penicillium commune, and Penicillium crustosum isolated from chicken eggs. In: Processes. 2021. ISSN 2227-9717, Vol. 9, no. 1 (2021), art. no. 53, p. [1-14]
(2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
Year: 2021
Category: ADC - Scientific papers in foreign journals
Authors:DEMJANOVÁ Soňa25 %
JEVINOVÁ Pavlína25 %
PIPOVÁ Monika25 %
REGECOVÁ Ivana25 %
Edition: Processes
Vol. 9, no. 1 (2021), art. no. 53, p. [1-14]
Country of issue: Switzerland
ISSN:2227-9717
Research area: 200 - Veterinary Sciences
Scientometrics: 2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q
Language: english
URL: https://www.mdpi.com/2227-9717/9/1/53
Citations:
2022: [1] ANKUSH, Sharma - ANAND, Sagar - JYOTI, Rana. Mycosynthesis and characterization of silver nanoparticles isolated from fungus Penicillium crustosum isolated from Taxus baccata Linn. In RESEARCH JOURNAL OF BIOTECHNOLOGY, 2022, vol. 17, no. 7, pp. 31-40. ISSN 2278-4535.
2022: [3] JAMEELM, F.A.R. - JUMAA, R.S. Molecular identification of penicillium crustosum isolated from poultry feed. In Biochemical and Cellular Archives. ISSN 0972-5075, 2022, vol. 22, no. 1, p. 1971-1978.
2022: [1] SHARMA, A. - SAGAR, A. FACILE SYNTHESIS AND SIZE DISTRIBUTION ANALYSIS OF SILVER NANOPARTICLES OF FUNGUS Penicillium crustosum, ISOLATED FROM Taxus baccata Linn. In APPLIED BIOLOGICAL RESEARCH. ISSN 0972-0979, 2022, vol. 24, no. 3, p. 335-344.
2022: [1] ZDOLEC, Nevijo. Introduction to Special Issue: Study of Microbiological Safety in the Food Chain. In PROCESSES, 2022, vol. 10, no. 1, pp. Dostupné na: https://doi.org/10.3390/pr10010149.
2022: [1] ZDOLEC, Nevijo. Introduction to Special Issue: Study of Microbiological Safety in the Food Chain. In PROCESSES, 2022, vol. 10, no. 1, pp. Dostupné na: https://doi.org/10.3390/pr10010149.
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