Title: | Detection of microbiota in the vineyards of the Tokaj wine region. | |
Record: |
REGECOVÁ, Ivana - MARCINČÁK, Slavomír - NAGY, Jozef - POPELKA, Peter - SEMJON, Boris - JEVINOVÁ, Pavlína - PIPOVÁ, Monika - KRÁL, Martin - KOVALČÍK, Marián. Detection of microbiota in the vineyards of the Tokaj wine region. In: Potravinarstvo Slovak Journal of Food Sciences. 2019. ISSN 1338-0230, Vol. 13, no. 1 (2019), p. 984-992. (10 - H-index, 0.270 - SJR, Q3 - SJR Best Q) |
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Year: | 2019 | |
Category: | ADN - Scientific papers in domestic journals registered in the Web of Science or SCOPUS databases | |
Authors: | REGECOVÁ Ivana | 35 % |
MARCINČÁK Slavomír | 30 % | |
NAGY Jozef | 5 % | |
POPELKA Peter | 5 % | |
SEMJON Boris | 7 % | |
JEVINOVÁ Pavlína | 7 % | |
PIPOVÁ Monika | 7 % | |
KRÁL Martin | 3 % | |
KOVALČÍK Marián | 1 % | |
Edition: | Potravinarstvo Slovak Journal of Food Sciences Vol. 13, no. 1 (2019), p. 984-992 |
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Country of issue: | Slovakia | |
ISSN: | 1338-0230 | |
Research area: | 200 - Veterinary Sciences | |
Scientometrics: | 10 - H-index, 0.270 - SJR, Q3 - SJR Best Q | |
Language: | english | |
ARL URL: | https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0033635-Detection-of-microbiota-in-the-vineyards-of-the-Tokaj-wine-region/ |