Názov: Influence of dietary linseed and probiotics on oxidative stability and sensory properties of pork.
Zápis: MARCINČÁK, Slavomír - BULECA, Ján - POPELKA, Peter - MARCINČÁKOVÁ, Dana - STARUCH, Ladislav - LÁSZLÓ, Zöldág - MAĽA, Pavel. Influence of dietary linseed and probiotics on oxidative stability and sensory properties of pork. In: Magyar Allatorvosok Lapja. 2010. ISSN 0025-004X, Vol. 132, č. 9 (2010), s. 560-565.
(2010: 0.300 - IF, 10 - H-index, 0.165 - IF 5y, 0.191 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q)
Rok vydania: 2010
Kategória: ADC - Vedecké práce v zahraničných karentovaných časopisoch
Autori:MARCINČÁK Slavomír0 %
BULECA Ján0 %
POPELKA Peter0 %
MARCINČÁKOVÁ Dana0 %
STARUCH Ladislav0 %
LÁSZLÓ Zöldág0 %
MAĽA Pavel0 %
Vydanie: Magyar Allatorvosok Lapja
Vol. 132, č. 9 (2010), s. 560-565
Krajina vydania: Slovensko
ISSN:0025-004X
Oblasť výskumu: neuvedená
Scientometria: 2010: 0.300 - IF, 10 - H-index, 0.165 - IF 5y, 0.191 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q
Jazyk: anglický
Ohlasy:
2013: [3] BOROVSKÁ, Dana - NEMCOVÁ, Radomíra - GANCARČÍKOVÁ, Soňa - KOŠČOVÁ, Jana. The Synbiotic Effect of Lactobacilli and Flaxseed on Selected Intestinal Microflora and Organic Acid Levels in Weaned Piglets. In Global Research Analysis. ISSN 2277-8160, 2013, vol. 2, č. 10, s. 1-5.
2012: [3] Farahi, A. - Kasiri, M. - Sudagar, M. - Soleimani Iraei, M. - Zorriehzahra, S.M.J. Effect of dietary supplementation of Melissa Officinalis and Aloe Vera on hematological traits, lipid oxidation of carcass and performance in rainbow trout (Oncorhynchus Mykiss). In Online Journal of Animal and Feed Research. ISSN 2228-7701, 2012, vol. 2, no. 1, p.1 – 5.
2011: [1] SEREGI JANOS - ZOELDAG LASZLO. Relation of organic production to human and animal health. Literature review. In MAGYAR ALLATORVOSOK LAPJA, 2011, vol.133, no.10, 620-629. [WoS]
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