Názov: | Antimicrobially active lactobacilli from goats' milk that do not produce biogenic amines. | |
Zápis: |
KLAPÁČOVÁ, Lýdia - GREIF, Gabriel - GREIFOVÁ, Mária - TOMÁŠKA, Martin - HANUŠ, Oto - DUDRIKOVÁ, Eva. Antimicrobially active lactobacilli from goats' milk that do not produce biogenic amines. In: Journal of Food and Nutrition Research. 2015. ISSN 1336-8672, Vol. 54, č. 3(2015), s. 270-274. (2015: 1.676 - IF, 22 - H-index, 1.133 - IF 5y, 0.327 - SJR, Q3 - SJR Best Q, Q2 - JCR Best Q) |
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Rok vydania: | 2015 | |
Kategória: | ADD - Vedecké práce v domácich karentovaných časopisoch | |
Autori: | KLAPÁČOVÁ Lýdia | 30 % |
GREIF Gabriel | 20 % | |
GREIFOVÁ Mária | 20 % | |
TOMÁŠKA Martin | 20 % | |
HANUŠ Oto | 5 % | |
DUDRIKOVÁ Eva | 5 % | |
Vydanie: | Journal of Food and Nutrition Research Vol. 54, č. 3(2015), s. 270-274 |
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Krajina vydania: | Slovensko | |
ISSN: | 1336-8672 | |
Oblasť výskumu: | 200 - Veterinárske vedy | |
Scientometria: | 2015: 1.676 - IF, 22 - H-index, 1.133 - IF 5y, 0.327 - SJR, Q3 - SJR Best Q, Q2 - JCR Best Q | |
Jazyk: | anglický | |
URL na ARL: | https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0022759-Antimicrobially-active-lactobacilli-from-goats-milk-that-do-not-produce-biogenic-amines/ |
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2019: [1] MARKUSKOVÁ, Barbora - LICHVARIKOVÁ, Aneta - SZEMES, Tomáš - KOREŇOVÁ, Janka - KUCHTA, Tomáš - DRAHOVSKÁ, Hana. Genome analysis of lactic acid bacterial strains selected as potential starters for traditional Slovakian bryndza cheese. In FEMS Microbiology Letters. ISSN 03781097, 2019-05-16, 366, pp. I3-I9. [Scopus] | |
2018: [1] MARKUSKOVA, Barbora - LICHVARIKOVA, Aneta - SZEMES, Tomas - KORENOVA, Janka - KUCHTA, Tomas - DRAHOVSKA, Hana. Genome analysis of lactic acid bacterial strains selected as potential starters for traditional Slovakian bryndza cheese. In FEMS MICROBIOLOGY LETTERS. ISSN 0378-1097, 2018, vol. 365, no. 23, pp. [WoS] | |
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