Názov: | Antioxidant activity of Tokaj essence. | |
Zápis: |
EFTIMOVÁ, Zuzana - EFTIMOVÁ, Jarmila - BALÁŽOVÁ, Ľudmila. Antioxidant activity of Tokaj essence. In: Potravinarstvo Slovak Journal of Food Sciences. 2018. ISSN 1338-0230, Vol. 12, č. 1(2018), s. 323-329. (10 - H-index, 0.285 - SJR, Q3 - SJR Best Q) |
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Rok vydania: | 2018 | |
Kategória: | ADN - Vedecké práce v domácich časopisoch registrovaných v databázach Web of Science alebo SCOPUS | |
Autori: | EFTIMOVÁ Zuzana | 80 % |
EFTIMOVÁ Jarmila | 10 % | |
BALÁŽOVÁ Ľudmila | 10 % | |
Vydanie: | Potravinarstvo Slovak Journal of Food Sciences Vol. 12, č. 1(2018), s. 323-329 |
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Krajina vydania: | Slovensko | |
ISSN: | 1338-0230 | |
Oblasť výskumu: | 120 - Chémia, chemická technológia a biotechnológie | |
Scientometria: | 10 - H-index, 0.285 - SJR, Q3 - SJR Best Q | |
Jazyk: | anglický | |
URL na ARL: | https://arl4.library.sk/arl-uvlk/sk/detail-uvlk_un_cat-0029287-Antioxidant-activity-of-Tokaj-essence/ |
Ohlasy: | |
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